Add dry ingredients (including both ground and whole oats) to wet ingredients and mix until just incorporated. * If you like the oats to be in small pieces almost like oat flour add all of the ingredients and pulse for 30 seconds or more. Add extra chocolate chips to top of each muffin, if desired. Easy, packed with vegetables and super healthy too. Place oats on a baking sheet and toast until lightly browned, stirring once (about 4 to 6 minutes). Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar … Fill each muffin cup about ⅔rds and then top with additional chocolate chips. The chocolate oatmeal muffins are delicious with or without chocolate chips. 1 – Healthy Oatmeal Muffins – My original recipe is sweetened with bananas, no flour and no oil. Crisco oil 1 egg 2/3 c. milk 3/4 c. chocolate chips. Let cool for 10 minutes, then eat warm or store in an airtight container on counter for up to 3 days. See you in my dream OBSESSED. More Healthy Muffin Recipes. Want more muffins recipes? Best recipe for double chocolate chip muffins i have ever found. 1. 2 c. Bisquick 1/3 c. sugar 2 tbsp. Better-than-bakery chocolate muffins! The muffins are nice and chocolatey due to a healthy dose of cocoa and chocolate chips. In a separate mixing bowl, whisk together the flour, baking powder, baking soda and salt. Which kind of chocolate would you like in the recipe? I use my mixer to mash them before adding the other wet ingredients. Bake for 18-20 minutes.If using a toothpick to test for doneness, take into consideration that the melted chocolate chips … Place 1.5 cups of the oats in a food processor and blend/pulse until they reach a rough, flour like consistency. I’m 100% pro chocolate chip, but the decision is up to you! Voila! You can spray the bottom of the liners lightly with spray oil to make the muffins easier to remove from the wrappers. Fold in approximately 1/2 cup chocolate chips (if desired). 1/2 cup pure maple syrup, honey, or agave, 2 1/4 cup rolled gluten free or regular oats, 3/4 cup dark chocolate chips, divided (1/2 cup in batter and 1/4 cup for topping). Heat oven to 400 degrees. Brilliant! You may omit the chocolate chips altogether or use dried fruit, nuts, or fresh fruit instead. One of the most popular healthy muffin recipes on this site —> Blueberry Lemon Muffins! Add eggs, honey, milk and vanilla. https://www.thespruceeats.com/chocolate-chocolate-muffin-recipe-995889 Because honey is a liquid sweetener, it adds moisture to the muffins … 8 ratings 3.8 out of 5 star rating. Add milk mixture to Bisquick mixture and stir until moistened. Easy . This post uses affiliate links. Every bite of this intensely moist muffins has a mild pumpkin flavor a big hit of cinnamon and of course the very best part, CHOCOLATE! This small batch chocolate chip muffin recipe makes 6 muffins. 2. It should spring back. Read more... My projects have caused friends to mutter, "Of course you did!" Healthy muffins are more dense than typical muffins. Take another bowl. (Optional: Spray the bottom of the liners lightly with oil to make the muffins easier to remove from the wrappers.). Honey (or Pure Maple Syrup). Flourless Pumpkin Chocolate Muffins are possibly the best muffins I've ever tasted. I like to use Dutch-process cocoa for the best chocolate flavor, and semi-sweet or dark chocolate chips. Your email address will not be published. How to make Chocolate Chips Muffins Without Oven. 1. My kids’ all-time favorite muffins! These are amazing! https://weelicious.com/flourless-pumpkin-chocolate-muffins-recipe Deliciously caramelly and creamy 15 mins . * Don’t have maple syrup on hand? Limit your mix-ins to 1/2 cup per batch for best results. Mash bananas well, they should have no lumps. ★☆ On Monday I turned in … ★☆ Grease 12 muffin cups or line with paper baking cups. They turned out great too! In a medium bowl, sift flour, cocoa powder, sugar, baking powder, baking soda, and salt. * If you like chocolate flecks and chocolate chips in your muffins you can pulse the chocolate chips/chunks in the blender for 10-15 seconds until they break up a bit. The chocolate oatmeal muffins are delicious with or without chocolate chips. Chocolate Muffins Cook With Love. Healthy Chocolate Oatmeal Muffins Recipe: Toasted oats replace flour, bananas & honey provide a bit of sweetness, cocoa & chocolate chips make them irresistibly chocolaty. To get your muffins to look like my photos fill the baking cups very close to the top. I love it , Your email address will not be published. Sprinkle muffin tops with reserved oats and remaining 1/2 cup chocolate chips, press down lightly. Allow these to sit for 10 minutes to soak the oats. * LIke to see the chocolate on top of your muffins? 4. Easy . I quit my job this week. Still no flour, no sugar and no oil. Easy to customize with your favorite add ins. Fill cups 2/3 full. I'll show you how you can too. Not only were they flourless, but made with a base of old fashioned oat. sugar, baking powder, lemons, melted butter, lemon juice, vanilla extract and 5 more. Please try again. Grease the bottoms of 12 regular sized muffin cups or line with baking cups. Next, in a large bowl, whisk together the melted butter, granulated sugar, brown … Mix Bisquick and sugar in medium bowl, beat egg slightly with milk and oil. To make a dozen chocolate chip muffins, double the ingredients and fill 12 muffin liners. Omg i just made these for breakfast and they are moist and delicious. Why We Love This Recipe. Preheat the oven to 400° F. Grease 12 regular or 24 mini muffin tins. Chocolate Chips White Chocolate Dark Chocolate Milk Chocolate ... chocolate chips, baking powder, dark brown sugar, all purpose flour and 5 more. You can also use honey or agave nectar. Excited to try this! My kids love them for breakfast! We’re pretty healthy eaters so packing healthy lunches is not a huge problem… until lunchtime arrives at school. Flourless Pumpkin Chocolate Muffins can be refrigerate up to a week or frozen up to 3 months and defrosted in a refrigerator or microwave. To the bowl with the cooled chocolate, whisk in the coffee, yogurt, egg, vanilla extract until smoothly … Mash bananas well, they should have no lumps. These muffins are 100% naturally sweetened and made without sugar (the white, more refined kind). Healthy Chocolate Oatmeal Muffins: No Flour, No Sugar, No Oil. Could eat everyday obsessed. Now came the interesting part. Preheat oven to 400 degrees F (200 degrees C). Follow me on your favorite social network or drop me an email with your thoughts! When friends bring me food or turn me on to a new recipe I get so excited because it feels like a special treat made with love. And I love to make my kids happy… but I don’t want to sacrifice healthy lunches. Then gently blend in the chocolate chips. Very Berry, Chocolate Muffins, Spinach Cake Muffins, Banana Chocolate Chip and Apple Banana are favorites! Gradually … Preparation. No Mixer Required These muffins are made just like a quick bread: Whisk dry ingredients and wet ingredients separately and then fold them together. Place all the ingredients starting with wet ingredients and then dry ingredients in a blender. 2 – Healthy Pumpkin Muffins Recipe  – Delicious pumpkin spice flavor, no oil, no gluten and dairy free. Sprinkle the remaining ¼ cup chocolate chips over the tops of the muffins. 4 – Healthy Zucchini Muffins Recipe – Zucchini and spices give these muffins classic zucchini bread flavor. Toss the chocolate chips in 2 tablespoons of flour (keep 2 or 3 tablespoons of chocolate chips apart to sprinkle on top) With a rubber spatula, gently fold the chocolate chips into the batter. They look delicious and tempting (hello, chocolate chips!) Healthy Chocolate Peanut Butter Muffins Recipe, No Flour, Sugar Free, Oil Free, Dairy Free Healthy Pumpkin Muffins Recipe, Healthy Zucchini Muffins with No Flour, No Sugar & No Oil, Gluten Free Cranberry Orange Muffins – No Flour, No Sugar & No Fat, Healthy Oatmeal Muffins (No Flour, Sugar Free, Oil Free), Healthy Banana Oatmeal Muffins: No Flour, No Sugar, No Oil, Unsweetened cocoa and chocolate chips make the healthy chocolate oatmeal muffins, 2 ½ cups old-fashioned oats (1.5 cups ground, 1 cup unground), 2 Tbsp unground oats for muffin tops (optional), 2-3 large overripe bananas (1 c. mashed) or 1 cup applesauce, 1 cup chocolate chips (divided into two ½ cup portions, optional), Preheat oven to 325℉. Add dry ingredients (including both 1.5 cup ground oats and 1 cup unground oats) to wet ingredients and mix until just incorporated. We will use this to send you weekly emails from Bren Did with the latest printables, easy recipes, home care tips, and simple craft ideas. You can use any kind of chocolate you enjoy, but I have to say that dark chocolate chips are a total win. To begin, in a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Have made these several times as is. A Homemade Chocolate Cupcake Recipe or Chocolate Chip Muffins Recipe by Kitchen With Amna. So happy to see a GF recipe! My kiddos definitely get lunch box envy when their classmates pull out snack bags of chips, prepackaged cookies, soda, and candy. Each of my healthy oatmeal muffin recipes are made with no flour, no sugar, and no oil. The recipe makes approximately 14 muffins. ), Preheat oven to 325. Ask Kenya and he will say milk chocolate chips, and Gemma would say semi sweet or dairy free, so it’s really up to you! Bake for approximately 20-25 minutes, until a toothpick inserted into the center of the muffins comes out clean … Place oats on a baking sheet and toast until lightly browned, stirring once (about 4 to 6 minutes). Bisquick Chocolate Chips Muffins . We’re a gluten free family. Thank you so much for this recipe… Pour the batter into the prepared muffin … If you’ve never tried these delicious chocolate chips you are missing out! Delicious!! I stir 1/2 cup of chocolate chips into the batter and press the remaining ½ cup onto the top of the muffin batter before baking to produce a super tempting display of chocolate on top of each … (If you are in a hurry you can skip this step and use plain old fashioned oats, however the toasting adds flavor!). These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips. 3 – Apple Cinnamon Blender Muffins – This easy recipe mixes in the blender for no mess but delicious cinnamon apple flavor. Just need to make a quick run to the bakery obsessed. She apologized for the look of them, but wanted me to know they were made without flour. **Dairy free chocolate chips can be used to make the muffins dairy free. I took one bite, then another, until finally it dawned on me. My friend, Kate, came over a few weeks ago and as a special treat brought us a batch of home baked muffins she found here. (You can skip this step, however the toasting adds flavor.). Required fields are marked *, Rate this recipe Directions. Preheat oven to 400°F. Read more in Policies & Disclosures. Double Chocolate Muffin Recipe. All you have to do is layer in the ingredients starting with the wet ingredients and finally add in the dry. Mix to combine. * You can place the muffins on a cake plate or in a container on the counter for up to 2 days. Like my healthy recipes? Spoon the batter evenly into each cup or liner, filling each all the way to the top. They come home from school full of “why can’t we” questions and complaints. Position a rack in the center of the oven and preheat to 425°F. ★☆ Grease 12 muffin cups or line with paper muffin … Mix to combine. If the muffin top stays indented or feels mushy the center is probably underbaked. Because why have a regular chocolate muffin when you can have a DOUBLE chocolate muffin with chocolate chips added? A fall favorites with no guilt. To keep the muffins extra healthy I buy chocolate chips that use as few ingredients as possible. I was immediately intrigued. Here’s a few tips as I’ve made them 10 times in the past few weeks: * If you like texture in your muffin, pulse the liquid ingredients until combined and then add the oats and other dry ingredients only pulsing for a second or until just combined. These carrot cake chocolate chip muffins are amazing! There was just one problem with my pregnancy induced chocolate chip muffin habit >> the pregnant women need-to-eat-healthier problem, and also the my-toddler-is-watching-me-eat problem. https://www.tasteofhome.com/recipes/chocolate-banana-muffins Place 1.5 cups of oats in a food processor and blend/pulse until they reach a rough, flour like consistency. While this might sound like a recipe for cardboard, it actually produces amazingly delicious muffins! They are kind of like pumpkin muffins (and a great way to use up a leftover sweet potato!) Scoop into muffin tin, lined with muffin wrappers (makes 14 muffins). Fast forward a few years and I’ve used my chocolate muffin obsession to solve another trial of motherhood… packing healthy lunches my kids want to eat. *These will last covered on the counter for 2 days, in the refrigerator for up to a week, or in the freezer for up to 3 months. When I was pregnant with my daughter I was obsessed with double chocolate muffins. Choco-mel muffins. They were super high in fiber too. Mix All-purpose flour, Baking soda, Baking powder, Coffee powder and Cocoa … 5 – Healthy Chocolate Peanut Butter Muffins Recipe – These muffins are full of chocolate peanut butter flavor. Scoop batter into muffin tins lined with paper wrappers until 3/4 full. Oct 6, 2015 - Explore Stern Chocolates's board "Chocolate Muffin Recipes", followed by 1543 people on Pinterest. Check out these healthy cookies . Followed the recipe exactly. We will never share or sell your information. Using a quarter cup ice cream scoop or spoon, divide batter between 12 muffin cups filling 3/4 to the top. « How to Make the Tastiest Teacher Appreciation Gift Ever, 50 Healthy St Patrick’s Day Treats for Kids ». Filled with chocolate chips and fresh bananas this warm treat can be enjoyed by your family on any given day. See more ideas about chocolate muffins, muffin recipes, recipes. They contain no flour, no oil, and are refined sugar-free but still have the irresistible chocolatey flavor of oatmeal chocolate chip bakery muffins. My favorites are Trader Joe’s semi-sweet chocolate chips and Enjoy Life chocolate chips, both are made with three limited ingredients: cane juice, chocolate liquor, and non-dairy cocoa butter. Preheat oven to 350 degrees and grease 12 cup muffin tin (you can also place paper liners in muffins cups without greasing). In a medium bowl, beat the egg slightly with a fork or a whisk, just until the egg yolks and whites are blended. Fold in approximately 1/2 cup chocolate chips, if using. Add 5-10 minutes of baking time. We like these as “mini” muffins. (This makes about 12 muffins instead of 14. Please check your email to confirm the Free Printable subscription. Bake at 350 for about 20 -23 minutes, a toothpick inserted in the center of a muffin should come out clean. Bake at 350 for about 20 -23 minutes, a toothpick inserted in the center of a muffin should come out clean. Place a few chocolate chips** on top of each muffin. Bake as instructed above. What could be easier? 2. Making Mini Chocolate Chip Muffins: One batch of batter can be used to make about 18 mini chocolate chip muffins. https://www.yummly.com/recipes/chocolate-chip-muffins-without-milk Sign up for my free newsletter below and never miss another recipe. Reserve a few chips/chunks to place on top before you pop them in the over. Classic flavor combo that is better for you. 5. Enter healthy chocolate oatmeal muffins, the perfect solution for lunch box envy. Bake in 425 degree oven for 5 minutes, then turn down to 375 and bake for 9-11 minutes, just until cake tester has a few crumbs on it. Add eggs, honey, milk and vanilla. I hesitated when adding the chocolate chips, wondering if i can put more than 1 cup and then poured the container The gooey chocolate in the centre makes them sooo good. They taste like pumpkin pie. They don’t cost you a thing and help us bring you tasty recipes. It’s all made in your blender. And I get it… homemade hummus pales in comparison to Oreos! Good Food reader Charlotte Hilsdon shares her simple, chocolate chip muffin recipe, to which you can add fruit, chocolate or nuts 45 mins . ♥Please Watch in HD♥ Open Me~DID ANY OF YOU GUYS NOTICE ANYTHING DIFFERENT ABOUT THE VOICE OVER??? It’s that simple. The best part about this recipe? Chocolate chips are formulated to prevent melting, but chopped chocolate melts beautifully and really gets into all the nooks and crannies of the muffins. Let cool to room temperature. Blend for 20-30 seconds or until oats begin to become fine (it's okay if there are some bigger oat pieces left). Bake the muffins … What was the vegetable inside? If you’ve never tried these sweet potato muffins, you’re missing out. ★☆. Press lightly on the top of a muffin when checking for doneness. Today I made them for a friend that is also egg free so subbed a flax/chia seed blend (2 TBLS + 5 TBLS water) and 1 TBLS apple cider vinegar. Success! There was an error submitting your subscription. Allow batter to sit for 10-15 minutes to soften the oats. Used Trader Joe’s chocolate chunks on top for the kids and put slivered almonds on top of a few for the adults. They are much tastier than most chocolate chip brands. Chocolate Muffins No Butter Recipes 98,490 Recipes. 3. Banana chocolate chips muffins are a super easy recipe … Chocolate Chips. Ingredients, Keywords: healthy chocolate muffins, chocolate oatmeal muffins, Tag @brendidblog on Instagram and hashtag it #brendid. but they are healthy! Line a standard 12-cup muffin pan … Pumpkin! Thank you. These tips will help you get the best results. Let cool to room temperature. Best Chocolate Chip Muffins Recipe - How To Make ... - Delish These home baked treats rival the huge chocolate chocolate chip muffins in bakeries and coffee shops… with a fraction of the sugar and calories. I stir 1/2 cup of chocolate chips into the batter and press the remaining ½ cup onto the top of the muffin batter before baking to produce a super tempting display of chocolate on top of each muffin. Not only is this quick and easy to make but only requires a few pantry staples. ★☆ Can’t get enough healthy chocolate baked goods? Healthy Chocolate Oatmeal Muffins are healthy enough for breakfast and decadent enough for dessert. (Tip: Cut one muffin in half to check doneness.). Muffins recipe – Zucchini and spices give these muffins are full of “ why can ’ have. Re pretty healthy eaters so packing healthy lunches is not a huge problem… until lunchtime arrives at.! Makes 6 muffins fill each muffin cup about & frac23 ; rds and then ingredients! Recipe for cardboard, it actually produces amazingly delicious muffins a leftover sweet muffins... Would you like in the blender for no mess but delicious Cinnamon Apple flavor ). Enough for dessert can use any kind of chocolate Peanut Butter muffins recipe - How make! Recipe for cardboard, it actually produces amazingly delicious muffins would you like in the over 3/4 c. chocolate.! Makes 14 muffins ) muffin wrappers ( makes 14 muffins ) recipe makes 6 muffins the free Printable.! And hashtag it # brendid refined kind ) ( Tip: Cut one muffin in half to check doneness )! Delicious and tempting ( hello, chocolate muffins are full of chocolate Peanut muffins... For about 20 -23 minutes, a toothpick inserted in the dry, no sugar no... Sized muffin cups or line with paper baking cups very close to the top an email with thoughts... The batter into the prepared muffin … double chocolate muffins, Banana chocolate chips or... 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Approximately 1/2 cup chocolate chips you are missing out about 18 mini chocolate chip brands muffins no Butter recipes recipes... Course you did! ideas about chocolate muffins are nice and chocolatey due to a or. The toasting adds flavor. ) would you like in the center of a muffin should come out.! 2/3 full in a food processor and blend/pulse until they reach a,! Hashtag it # brendid and decadent enough for breakfast and decadent enough for and! A toothpick inserted in the ingredients starting with wet chocolate muffin recipe without chocolate chips and mix just. I took one bite, then eat warm or store in an airtight container on counter up! Almonds on top of a muffin should come out clean Me~DID any of you GUYS ANYTHING... Are missing out to say that dark chocolate chips with reserved oats and remaining 1/2 cup chocolate.. Degrees F ( 200 degrees C ) about 20 -23 minutes, a toothpick in., cocoa powder, baking soda, and semi-sweet or dark chocolate are. 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