Visit original page with recipe Quick, easy and very tasteful. In a large skillet, brown ham in butter. Preheat the oven to 325 degrees F. Place the ham on a rimmed baking sheet. Add 1-2 cherries to the center of … nutmeg, orange juice, cornstarch, brown sugar, ham slices, pineapple chunks. In a large nonstick skillet, lightly brown pineapple and ham. Recipe bySparkPeople. Preheat … Learn how to cook great Ham slice with pineapple . Place the pineapple slices over ham slices and then top with remaining ham slices. After 20 minutes, remove the pan from the oven and turn the oven up to broil. Boil slices for 5 minutes; drain and cool. Taste of Home is America's #1 cooking magazine. It is excellent. Crecipe.com deliver fine selection of quality Ham slice with pineapple recipes equipped with ratings, reviews and mixing tips. Gently place pineapple slices overtop the ham, resting on the side of crock if needed, if you have trouble getting them to stay in place you can use toothpicks. Remove and keep warm. First tried this recipe from another site. baking dish. Ham Slice with Pineapple-Orange Sauce Recipe photo by Taste of Home. Grill the pineapple slices … Ham Slice with Pineapple-Orange Sauce A juicy ham slice is just as tasty as a whole ham, and it's easier and faster to prepare. “My husband is so fond of this dish that I often double the recipe,” reports Donna Warner of Tavares, Florida. pineapple, butter, ham slices, pineapple chunks, brown sugar and 2 more. Meanwhile open can pineapple … Heat butter in the same skillet until melted; stir in brown sugar. Drain pineapple, reserving juice; set juice aside. If needed, move pineapple to direct heat when the ham is done. Whether I’m at home in Jamaica or in Canada, I always make a spectacular clove-studded glazed ham, dressed with pineapple rings and maraschino cherries. A small package of a Hormel pre-sliced ham, brown sugar blend splenda and a can of pineapple in it's own juice make a delicious dinner entreé. This is a slimmed down verssion of one of my old favorites. Watch pineapple carefully to avoid burning. Fully Cooked Spiral Sliced Pineapple Peach Glazed Ham. Drain pineapple, reserving 1/4 cup of the juice. Stir in sherry or apple juice and reserved pineapple juice. Place in a greased 13-in. If you want a more caramelized outer layer, transfer the cooked ham in a baking sheet and broil for 2 to 3 minutes. Just as delicious and much easier and faster to prepare. Bake, uncovered, 30-45 minutes longer or until a thermometer reads 140° and the ham is heated through. Ham Slice with Pineapple-Orange Sauce Recipe | Taste of Home Drain the juice from the pineapple rings into a medium bowl, and stir in the brown sugar and lemon-lime soda. In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves. Plus, topped with golden pineapple sauce, this dish is so elegant on the table. Add ham slices, pineapple slices, and maraschino cherries to the slow cooker. Place ham in a roasting pan. Place the pineapple slices on top of the ham. Whisk in cornstarch and mustard until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Directions. Plus, topped with golden pineapple sauce, this dish is so elegant on the table. Bring to a boil, reduce heat to medium low and simmer for 20-30 minutes or until mixture has thickened. The ham turns out tender and flavorful, with a sweet and fruity glaze to spoon over each hearty slice! Add the pineapple slices on top with toothpicks to hold them into place. One of the most popular recipes on this blog is this Baked Ham with Pineapple Brown Sugar Glaze.Many have asked about using the same glaze on a boneless ham and so I decided to prepare one this recently passed Easter. Serve warm with the sauce from the pan in a serving cup. Good appetite! Place the ham steak in the oven and bake for 20 minutes (uncovered). Trust me, my glaze is much better. Bake, uncovered, at 350° for 25-30 minutes or until ham is heated through. Grill over medium coals for 20 to 25 minutes or until desired degree of doneness. Place the saucepan over high heat and bring to a boil. Remove the pineapple slices and cherries as you slice the ham. Trim any excess fat from the ham slices. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Method. Slice ham into thick slices. With meat as salty as ham, sweetness does all the busy work to distract you from things tasting too salty.. Next, the glaze will also help keep the moisture in the ham … Pinch of salt. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened and bubbly. Return ham to skillet and cook over … Arrange DOLE Pineapple Slices and cherries on ham using toothpicks. Score the rind of the ham with a diamond pattern. When ham is cooked, place it on a fancy serving platter and let it rest for 10-15 minutes. I toss the little packet of glaze that is sometimes included with a ham. How to make pineapple glaze for ham. Whisk in cornstarch and mustard until smooth. pineapple, cornstarch, white wine vinegar, fully cooked ham, brown sugar and 3 more. Glace cherries, to garnish. Serve with ham and pineapple. Arrange the pineapple rings over the outside of the ham. In a small bowl, combine brown sugar, mustard and enough pineapple juice to make a thick glaze. Ham slice with pineapple recipe. Do Not Sell My Personal Information – CA Residents, 2 slices fully cooked ham (3 ounces each). 1 leg of ham, bone in (8kg), skin peeled and scored. Coat the ham with this mixture. Hawaiian Bacon & Pineapple Breakfast Bake, Pork Crown Roast with Apricot Apple Stuffing, 50 Ham Recipes for Dinner the Whole Family will Love, Do Not Sell My Personal Information – CA Residents, 1 fully cooked ham slice (about 1 inch thick and 2 pounds), 1 can (8 ounces) unsweetened sliced pineapple. Add enough water to juice to measure 1/2 cup; set aside. Use the toothpicks to secure the pineapples into the ham. You get a lot of bang for your buck when you bake a Pineapple Glazed Ham -- and it couldn't be easier! Place the ham steak in a shallow ovenproof pan and place the pineapple slices on top. In a. Ham Slice with Pineapple-Orange Sauce Taste of Home. Taste of Home is America's #1 cooking magazine. Get one of our Ham slice with pineapple recipe and prepare delicious and healthy treat for your family or friends. In the same skillet, melt butter. Carve into thin slices, preferably with an electric knife, beginning with the butt end. Delicious! Pour over ham and pineapple. 1. Place a maraschino cherry inside each pineapple slice and secure it using a toothpick. From ham steak, remove rind and trim off all but 1/4-inch of outer fat. Drain pineapple, reserving juice. These hams are already cooked so basically, you’re just heating the ham and adding a glaze. In the same skillet, melt butter. Add the glaze now covering the ham well Return to the oven and bake the additional 30 minutes or longer to get to the desired temperature. … A juicy ham slice is just as tasty as a whole ham, and it's easier and faster to prepare. Reduce the heat to low and simmer for about 8 to … The sliced ham is a beautiful addition to any buffet, and the leftovers can be enjoyed in next-day sandwiches, in hearty soups, or in weeknight casseroles. Cut ham into 4 serving pieces. “I mix the leftovers with macaroni and cheese and add a can of cheddar cheese soup for a quick casserole.”, Ham Slices with Pineapple Recipe photo by Taste of Home. Baste the ham with the pan juices. Home Holidays & Events Holidays Christmas. This boneless Hasselback Pineapple Ham is perfect for a smaller family or crowd. Cook pineapple slices for 3-5 minutes per side, turning once, until soft and heated through. First, of course, a glaze adds a bit of sweetness. Whisk the reserved pineapple juice, brown sugar, mustard, and apple cider vinegar in a medium sized bowl until … Pour the pineapple juice over all. In a saucepan over low heat, combine the raisins, pineapple juice, and water. Press a clove into the center of each diamond. In a saucepan, combine the brown sugar, mustard, and 2/3rds cup of the reserved … ½ cup brown sugar, plus extra. Ham Caribbean Eat at Home. … x 9-in. While cooking, turn ham slices and baste every 5 minutes with the reserved sauce. 2 tins pineapple slices. directions. Serving an unglazed ham is unconscionable. Combine brown sugar and reserved pineapple juice; pour over ham. Smoked ham glaze serves a couple of purposes. My husband loves it. 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