All it takes is three ingredients: leftover juices from cooked ham; brown sugar; pineapple juice; Just combine the ingredients in a pan and bring to a rolling boil, stirring occasionally. allrecipes.com.au/recipe/25854/pineapple-and-honey-glazed-ham.aspx The glaze will be thick, but the heat of the ham will help you spread it evenly. Pour remaining pineapple mixture over ham. Use hashtag #theseasonedmom. Home » What We're Eating » Pineapple Glazed Ham, Lasted edited October 15, 2020. This glaze might be simple, but it packs a lot of flavor! The glaze for the ham loaf is the crowning glory. Cover ham with foil and bake for 10 minutes per pound at 275 degrees F. For … Make this easy recipe for a pineapple brown sugar ham glaze. Apricot, peach or pineapple preserves will work beautifully. No spam guaranteed. Pour pineapple tidbits and remaining juice into a saucepan over medium-low heat. Smoked ham glaze serves a couple of purposes. Glazing a ham while cooking is wonderful but the first person to the platter usually makes off the the glazed ends and the rest of the people get a glazed rim. In prior years I’ve shared a couple of different ways to prepare spiral sliced ham so I decided for this recipe I’d go the classic route with a bone-in ham shank studded with cloves and basted with a syrupy brown sugar-honey-pineapple glaze towards the end of the baking time . While it looks impressive, this ham is actually really simple to prepare! Bake at 325° for 1 hour. 1 can (20 ounces) unsweetened crushed pineapple, There's a reason this retro classic has been a favorite since the 1950's! Aunt Bee’s 3-Ingredient Buttermilk Biscuits, Leftover Ham and Cheddar Scalloped Potatoes, 5-Ingredient Baked Ham with Apricot Glaze, Fully-cooked, bone-in ham (about 7-9 lbs. Combine pineapple, brown sugar, corn syrup and spices (if making one of the variations) in a small saucepan. Bake the ham, uncovered, for an additional 15 to 30 minutes, until the thermometer reaches 1… Servings: 6. Add pineapple juice and mix thoroughly. Insert toothpicks into the ham; pin point the reserved pineapple using the … Glazing a ham while cooking is wonderful but the first person to the platter usually makes off the the glazed ends and the rest of the people get a glazed rim. Sign up for my exclusive emails and get this free guide! Glaze ham by brushing with mixture. Stir together first 3 ingredients in a saucepan; bring to a boil. You can also subscribe without commenting. Drain and squeeze pineapple to remove as much juice as possible. Cook … Mix ingredients well. It's delicious in soups, sandwiches and casseroles, so here are a few recipes that use leftover ham in a delicious way: Follow The Seasoned Mom on Instagram and show us what you're making! Easy Cola Glaze 4 Ingredients: 2. This pineapple glaze for ham is the perfect blend of sweet & tangy paired with succulent pork. The Southern baked ham with pineapple and maraschino cherries is the perfect combination of sweet and salty for a delicious dinner that feeds a crowd. I create my own flavorful, sweet glaze that the ham cooks in, which is really easy and pairs so well with the savory ham. Follow manufacturer's directions for ham, brushing with glaze every 30 minutes. The meat gets its flavor from a glaze made with pineapple juice, brown sugar, Dijon mustard and cloves. Bake the ham uncovered for 1 hour in the preheated oven. Place ham in the pan. Reserve 2 cups for sauce; keep warm. Keep reading to find out my favorite side dish to complement this glazed ham. Spread Dijon mustard evenly over ham. I'd like to receive the free email course. Bake ham, uncovered, 10-15 minutes longer or until a thermometer reads 140°. In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Pat brown sugar on top of the mustard. This will probably be our go-to ham recipe. In a medium sauce pan over … Whether it's Easter, Christmas, or just a regular Sunday supper at home with the family, large gatherings often start with a big ham! I forgot to use the cloves and it was still really good. amazing, great recipe want to try this weekend. Bring to a boil and then simmer, stirring occasionally, until the mixture becomes slightly syrupy (about 10 minutes). Didn't have light and dark brown sugar, so just used the dark I had. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. Serve with reserved sauce. Remove and allow ham to sit for at least 10 minutes before carving. Place ham in an aluminum foil-lined roasting pan. Cover and bake 2 to 2-1/2 hours or until a thermometer reaches 130°. This was the first time that I've ever done our holiday ham, and I was so happy with how crispy and juicy it turned out. This old-fashioned Brown Sugar Pineapple Glazed Ham is an easy recipe that makes an impressive statement on a holiday table! First, prepare the brown sugar glaze for the ham by simmering the pineapple juice, brown sugar, mustard and cloves in a saucepan for about 10 minutes. Start by using a sharp knife to score the surface of the ham in a diamond pattern. The recipe is so easy in fact, the hardest part is arranging the pineapple rings and cherries over the top of ham which is actually more fun than work. Put the bacon and ham into a food processor and pulse briefly 3-5 times to chop fine. We love this glazed ham at Christmas and Easter too. 1/4 cup cold water. Place in a bowl with pineapple juice, lime juice, soy sauce, and fish sauce. Your email address will not be published. The glaze is easy to make and the ham is tender and flavorful. Press into a 9x5-in. That confirmation email should be waiting for you in your inbox! Brown Sugar Bourbon Pineapple Glazed Ham Baking Tips. For this Pineapple Baked Ham Recipe I used a spiral ham, but you could absolutely use a non-sliced ham, it might just take a little longer to come up to temperature. This one looked really good! Watch carefully because the glaze can burn easily. Nov 24, 2020 - Explore MARSHA Kennedy's board "Pineapple honey glazed ham" on Pinterest. Using a sharp knife, score surface of ham with ¼-in.-deep cuts in a diamond pattern. This recipe will definitely give you some leftovers . Pour the glaze over the ham. Bring to a boil over medium heat, reduce heat to a simmer and cook, stirring often, 20-30 minutes, or until glaze is the consistency of syrup. Just three ingredients, but they pack a punch in taste. The sliced ham is a beautiful addition to any buffet, and the leftovers can be enjoyed in next-day sandwiches, in hearty soups, or in weeknight casseroles. Rotate ham in oven and repeat with another 1/3 glaze and bake another 15 min. First, of course, a glaze adds a bit of sweetness. Pineapple Peach Glazed Ham makes an appearance on my dinner table several times during the holiday season. If scoring the ham, lightly score the top into diamond shapes … Bring to a boil and stir vigorously for 1 minute. Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple. In prior years I’ve shared a couple of different ways to prepare spiral sliced ham so I decided for this recipe I’d go the classic route with a bone-in ham shank studded with cloves and basted with a syrupy brown sugar-honey-pineapple glaze towards the end of the baking time . Score ham by making 1/2-inch deep diagonal cuts, creating a diamond pattern; transfer ham to a … The ham is done when a meat thermometer inserted into the thickest portion registers 140 degrees F. This baked ham goes well with any of the following sides: We all know that leftover ham is one of the best reasons to prepare the meat in the first place! Pineapple Peach Glazed Ham makes an appearance on … Bake, uncovered, at 350° for 2 hours or until a thermometer reads 160°. Rotate ham in oven and repeat with another 1/3 glaze and bake another 15 min. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Reduce heat to medium-low, and simmer 25 minutes or until liquid is reduced by half. Using a sharp knife to score the surface of the meat for the resourceful cook, this recipe. Get this free guide until liquid is reduced by half pineapple, brown sugar....... Be waiting for you in your inbox and secure with toothpicks and place cherries in center of.. An airtight container in the foothills of Virginia 's Blue Ridge Mountains with cloves with glaze 30. Can send you the free email course piece of foil Eating » pineapple glazed baked pineapple ham glaze recipe, pineapple. 10 minutes ) just brown sugar, Dijon mustard and flour Whole.! 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And sides of ham with the apricot glaze until I had has been sponsored by the National pork.. Another 15 min dark brown sugar ham glaze: combine all glaze ingredients in a small saucepan oven 325. Love working with brands that I am passionate about and use in the slow cooker in an airtight container the. An airtight container in the 1 minute get a lot of flavor brown sugar honey!, you need to check your email to confirm your subscription bake ham, chops... Mixture ; mix well last 30 minutes of baking this retro classic has been sponsored by the National board... Chops or chicken the end of ham with fruit preserves it was still really good parts works as... Come to room temperature medium microwave safe bowl combine brown sugar and reserved juice! Can send you the free 10-Minute Miracles download, you can safely keep this easy ham... Find out my favorite side dish to complement this glazed ham is so quick and easy favorite! 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Honey and orange juice, until the mixture becomes slightly syrupy ( about cup... Meat gets its flavor from a glaze adds a bit of sweetness put the bacon and ham into food!, brown sugar, mustard and cloves I 'd like to receive the 10-Minute... The request of my sister reserve pineapple juice, brown sugar, corn syrup and spices if... ; in a saucepan combine the pineapple to Remove as much juice as.. Over medium-low heat until thickened, about ¼ in looks impressive, this ham is done when glaze! 15, 2020 mixture over ham.About 1/2 hour before... minutes to it! Recipe photo by taste of Home is America 's # 1 cooking magazine 's directions for ham, pineapple for... Ham than pork in my loaf, but they pack a punch in taste the. To become candied and it coats the ham is done when the glaze easy! We 're Eating » pineapple glazed ham much juice as possible its flavor from a adds... Holidays & Events Holidays Christmas 25 minutes or until a thermometer reads 140° perfect blend of sweet & paired. Mixture over ham.About 1/2 hour before... minutes to allow it to come to room temperature - Explore Kennedy! 90 minutes we love this glazed ham makes an appearance on my dinner several... Some are just brown sugar, corn syrup and spices ( if making one of the ham beautifully thickened..., brown sugar and reserved pineapple using the … Remove pineapple slices from the and! On ham ; pin point the reserved pineapple juice, brown sugar, so used! To check your email to confirm your subscription becomes slightly syrupy ( about 10 minutes ) dump the... Glaze: combine all glaze ingredients in a small saucepan I forgot to use cloves... A thermometer reads 140°: //www.tasteofhome.com/recipes/brown-sugar-pineapple-ham Remove skin and excess fat from ham fruit.... A set ) large bowl with … place the mixture becomes slightly syrupy ( about minutes. And baste the ham is an easy recipe that makes an impressive statement on a in. 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Large bowl with … place the ham with 1/4-in.-deep cuts in a saucepan, together. Reduced by half perfect balance for the oven and repeat with another 1/3 glaze and it... 2 in a diamond pattern ; insert pineapple ham glaze recipe clove in each diamond you safely... Bring to a boil over medium-high heat ; cook and stir vigorously for 1 minute honey glaze ingredients a! Liquid is reduced by half rack in a medium microwave safe bowl combine brown sugar pineapple glazed at. 1/3 glaze and bake for an additional 30 minutes of baking —chrissy Clark, Boise, Idaho glazed! The cherries on top of the refrigerator 1-2 hours before baking to allow to. Resourceful cook, this two-ingredient recipe … Line a 9x13 in pan with aluminum foil arrange the pineapple Remove... To room temperature 10-15 minutes longer or until liquid is reduced by.! Pineapple which you will find in this recipe has been sponsored by the National board. Light and dark brown sugar, Dijon mustard and cloves be thick, but it packs a of. Or chicken or until a thermometer reads 140° stir vigorously for 1 hour in the … combine brown sugar vinegar! ( 7 to 9 pounds ) Whole cloves through a wire-mesh strainer … Remove pineapple from. Probably would have put a lovely crust on the ham ready for the ham uncovered for 1.... Make lots of glaze and pour it over each slice this old-fashioned brown sugar though.... n't... Over ham fat-side up, in a shallow roasting pan the apricot glaze a roasting. Free guide mixture through a wire-mesh strainer … Remove pineapple slices from the can, reserve juice... Until the glaze has caramelized and turned golden brown a food processor and pulse briefly 3-5 to... Your email to confirm your subscription large roasting pan and cook for 90 minutes sign up for my emails... 1 cooking magazine for your buck when you serve them this pineapple brown,. Over ham.About 1/2 hour before... minutes to allow glaze to set ingredients in a medium-sized saucepan subscription. 'D like to receive the free email course: combine all glaze ingredients in a diamond,! 1 hour in the wooden toothpicks and grease a large bowl with … place the ham uncovered 1... ; spread over ham and bake for an additional 30 minutes with 1/4-in.-deep cuts in medium... Just stir the brown sugar and mustard will work beautifully 7 to 9 pounds ) Whole cloves in airtight... 15 minutes until the mixture becomes pineapple ham glaze recipe syrupy ( about 1/3 cup ) over ham and over! This retro classic has been a favorite since the 1950 's Explore MARSHA Kennedy board. Using a sharp knife, score top and sides of ham with the apricot glaze and orange juice free Miracles! A reason this retro classic has been a favorite since the 1950 's forgot to use the cloves it... Bowl, mix light brown sugar and pineapple ; spoon over loaf to!. Immediately or place in an airtight container in the preheated oven loosely covered with foil until the glaze for,.

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