Once ham reaches 140º, mix the jar of pineapple topping and the glaze packet together and melt on the stove (or grill). A Traeger Pineapple-Glazed Double-Smoked Ham is perfect for your next big holiday dinner, or any random weekend, really. Bring to a boil. Traeger Smoked Ham | Easy glazed double-smoked ham recipe Posted: (2 days ago) Place the pan, uncovered, into the preheated grill, and cook for 1 hour. Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! A pellet grill works really well for this just because you have so much control over the temperature and the amount of smoke. Ingredients: 1 fully cooked Ham 1 20 oz can of Pineapple Chunks 1 can of Pineapple Slices 1 Cup of Brown Sugar 2 Tablespoons Honey Mustard 1 jar of Maraschino Cherries 3 Tablespoons Cherry Ju So, really, you aren’t trying to cook the ham so much as heat it up. While the ham is cooking, combine all of the glaze ingredients in a small saucepan over medium heat, and simmer until the sugar is fully dissolved. As an Amazon Associate, we earn from qualifying purchases. How to Smoke on a Traeger or Pellet Grill. There's ham under that golden puff-pastry pineapple! Apr 23, 2017 - What's tastier than a smoked ham? Maple or hickory pellets are probably the most popular woods for smoking ham. Slowly add the pineapple juice mixing well. You’ll need toothpicks to hold the rings on the side but the glaze should “glue” them on once it gets hot. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. Smoking a pre-cooked ham means making sure the heat is low enough and the smoke is thick enough that you get the flavors in, but don’t overcook the ham. Preparing the Holiday Ham Glaze: 1 Cup Brown Sugar ; 1/2 Cup Pineapple Preserves ; 1/2 Cup Pineapple juice ; 1/2 Cup Cherry juice If you still have some left after that, then just set it out so people can spoon some onto their plated slices. Which pellets should you use for smoked ham? Slice and serve. Apr 9, 2018 - Explore Glenn Ratliff's board "Smoked Ham", followed by 1649 people on Pinterest. Set the temperature to 325 degrees F and preheat, lid closed A pre-cooked ham is a great main course for a family gathering, and you can certainly serve it as is, after you've warmed it up a bit. There are a lot of woods to choose from when it comes to pellets. Tent the scored ham with foil to prevent it from drying out, and place ham in the smoker. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Allow ham to rest for 15 – 20 minutes before serving. That’s something totally different. Traeger Recipes Ham Recipes Grilling Recipes Barbecue Recipes Dinner Recipes Smoked Ham Glaze Smoked Ham Recipe Pineapple … Set your smoker for cooking at about 240 degrees F. Smoke Ham – After that you will place the pan with your spiral ham in it on the Traeger smoker. See more ideas about recipes, cooking recipes, traeger smoker recipes. Now that the ham is exposed, sprinkle brown sugar over the entire outside again. Ditch the oven and take the time to learn how to smoke a ham this Easter. A handy tip is to use a third to coat the ham. Let the ham rest for ten minutes before slicing thin and serving. Score the ham with a sharp knife, scoring in a diamond pattern about 1/4-inch deep. When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). This is also referred to as a double-smoked ham. Cooking in the smoker adds flavor and makes the ham tender. Place on the Traeger and cook for about 1-¼ hours. Pineapple Glazed Whole Smoked Ham Recipe For this recipe I use a Whole Smoked Ham (fully cooked). Secure each strip with a toothpick. Make sure you add it a few times, and paint it on thick! Injection ingredients: Apple cider, pineapple juice, brown sugar, black pepper, kosher salt. For details please review the terms of the, Orders placed now will ship after January 4, 2021, START TRAEGERING WITH 0%* APR FINANCING - SHOP NOW. Get the latest Traeger news, share … Once ham is basted, wrap it in aluminum foil and place it back in the pellet grill and allow it to cook for 1 hour at 225 degrees F. Double smoked, or twice smoked, ham is an absolute treat! The smoking process will take 3 hours. Spritz the ham with pineapple juice around once an hour while smoking. I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. Preparation When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 325 degrees F and … With the sweet pineapple glaze though, you can take a walk on the wild side with something like mesquite too. Flip onto the other side of the pineapple and repeat the bacon layering until entire pineapple is wrapped in bacon. Warm basting sauce over medium heat until completely mixed. Jan 15, 2019 - Explore Chad Henspeter's board "Smoked ham recipe" on Pinterest. In a saucepan combine pineapple juice, brown sugar, cinnamon stick and four cloves. A smoked ham with pineapple bourbon glaze. Fire up your grill according to manufacturer directions, and preheat to 325°. Use just what you need to get the thickness you desire; Note You will want the glaze to be medium in thickness so it will stick to the ham yet flow over the ham slowly. As an Amazon Associate, we earn from qualifying purchases. The trick to smoking a pre-cooked ham is to keep the heat relatively low. The ultimate holiday ham recipe that doesn’t require any oven space! A Traeger Pineapple-Glazed Double-Smoked Ham is perfect for your next big holiday dinner, or any random weekend, really. Double-smoked ham with pineapple bourbon glaze is a different unexpected way to prepare holiday ham. And your best friend's best friend. Remove from grill and drizzle with additional honey if desired. Access this, and over a thousand other Traeger recipes on the Traeger App. Finally, the glaze will spin the flavor off in an entirely unique direction. Nutrition data provided here is only an estimate. My theory on pellets is that whatever is in your grill is usually the “right” one to use. If you like it, then you might want to try some of my other ham recipes if you have some leftovers to use…. I always look for a 10 to 12-pound shank portion smoked ham. https://www.foodnetwork.com/.../old-fashioned-glazed-ham-recipe-1950022 Smoked Ham Recipe Smoked Meat Recipes Ham Recipes Traeger Recipes Recipies Entree Recipes Sausage Recipes Paleo Recipes Yummy Recipes. See more ideas about smoked ham, smoked food recipes, smoked ham recipe. The sauce should thicken enough to stick to a spoon. (And pizza! In place of the root beer and pineapple glaze, we used the honey glaze spice pouch from the ham and mixed with some cola, honey and spiced rum (notes of cloves) and glazed the ham during the last 10 degrees of smoking. Easy Traeger smoked glazed ham. Score the top of your ham in a criss-cross pattern, and place into a large baking pan that has been lined with foil. How to Smoke a Ham this Easter 2010. https://www.traegergrills.com/recipes/grilled-honey-glazed-pineapple Then use another third to baste on while it is cooking, and finally use the last third about 10 minutes prior to pulling it from the smoker. Once complete you will have a deliciously moist ham that will surely have your guests coming back for seconds! Cook another 15-20 minutes, or until the ham reaches at least 135°. Let the ham cook for another ten minutes, and then remove from the smoker. Fresh ham generally needs 15-20 minutes per pound to be fully smoked, so it's wise to use your time as efficiently as possible. I don't get hit with food cravings often as I almost always have something good going on in the kitchen, but the other day I was saying to Kevy how I could really go for some ham and perogies for dinner. Glazed with sweet pineapple juice, garnished with maraschino cherries, and infused with Traeger’s signature wood-fired flavor, you’ll go ham over this swine. This is what you need… Of course the star of the show is the ham, but what kind of ham do you want? Score the top of your ham in a cross-cross pattern, and place into a large baking pan that has been … Posted: (10 days ago) My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. Slice and serve with any remaining glaze that didn't get painted onto the ham. Oct 19, 2020 - Explore Robin Jewell's board "Traeger Smoker recipes" on Pinterest. Sprinkle Traeger Sweet Rub over the ham. I smoked my ham on a Traeger pellet smoker, but of course, if you don’t have a Traeger then you can use any type of pellet smoker.And if you don’t have an electric pellet smoker, then you can still use a typical grill or nonelectric pellet smoker. Preheating your smoker while you prepare your ham is an excellent way to do just that. Set the temperature to 325 degrees F and preheat. This is where the pineapples and cherries come in. Every one hour, spray the smoking ham with pineapple juice to prevent your dry rub from drying. Smoking a ham on your Traeger electric smoker is super easy!. One drawback to having a pre-cut and pre-cooked spiral ham is that it means when you heat the ham up, then it is particularly easy to dry it out. Just in case you aren’t familiar with “spiral cut”, that means the ham has a slice going through the ham that winds around the bone. Sign Up. A shank ham is easier to carve, but a picnic ham is more economical. Fresh Smoked Ham … Turn the grill to the SMOKE setting, or the lowest temperature before the smoke setting, and smoke the ham for 20-25 minutes. Once your ham is covered in brown sugar, spray it really well with pineapple juice. I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. Or Whatever You Do participates in several different affiliate programs. Place the ham flat side down on top of the pineapple slices and pour the remainder of the juices from the can of pineapple over the ham. Complimented your original rub and all turned out wonderful. After the ham has been on the Traeger for an hour, brush it liberally with about half of the glaze. Injection ingredients: Apple cider, pineapple juice, brown sugar, black pepper, kosher salt. The smoked ham with pineapple glaze creates a dish you could almost call ham candy. This pineapple baked ham is made with a picnic ham, which is not a true ham. The smell of the pineapple glaze will probably bring the whole neighborhood knocking on the door to see what’s for dinner. Traeger Smoked Ham | RecipeLion.com US. Not until the loin is cured (brined) and cooked, typically smoked, does it take on the flavor and texture we associate with the product known as ham. We'd go on, but this is one recipe you need to try yourself! See more ideas about smoked ham recipe, smoke bbq, smoking meat. (we fry it and eat with biscuits in the south!). An extra kiss of hardwood smoke adds so much flavor to a spiral cut ham and the glaze is almost like a sweet and savory shiny candy coating to tie everything together! Finishing the Double Smoked Ham. This is similar to my other smoked ham recipe which is also worth a try! This easy smoked ham recipe shows you how to smoke a ham on the Grilla or Silverbac wood pellet smoker. Spiral hams you find in the grocery store are almost exclusively fully cooked and cured. You might want to lock the door to prevent them from just taking the liberty of walking in unannounced. My Twice Smoked Ham with Brown Sugar Honey Glaze is a backyard twist on that holiday classic. When smoking a ham keep the temperature at low heat, between 225 and 250 degrees F, to retain the moisture of the ham. Use up that leftover ham in these great ham recipes! A Double Smoked Ham is special enough for the holidays or any gathering so you know it’s perfect for your Super Bowl Party. So, one way to overcome that issue is a nice thick layer of glaze over the exterior. In a saucepan combine pineapple juice, brown sugar, cinnamon stick and four … Let the ham cook for another ten minutes, and then remove from the smoker. For the glaze, I added in some hot sauce, smoked paprika, & a tsp of lemon juice (& discovered a new bbq sauce in the process). Step 1: Light The Fire. Copyright © 2020 Or Whatever You Do | Trellis Framework by Mediavine. First, of course, a glaze adds a bit of sweetness. Brush half of the glaze onto the ham and into the folds of the cut slices. Smoked ham glaze serves a couple of purposes. Reduce heat to medium low and simmer for about 15 minutes or until pineapple juice is reduced by half, thick and syrupy. Allow this to rest still wrapped while you prepare your smoker. When ready to cook, start the Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). Apr 16, 2014 - A rub, basting sauce, and honey glaze turn a precooked ham into something special. Don’t confuse it with a fresh or green ham which is one that hasn’t been cured or cooked, also don’t confuse it with a country ham. The spiral cut also allows the smoke to penetrate further into the meat too. Preheating your smoker while you prepare your ham … Rinse ham under cold water and pat dry with paper towel. Prepare your water smoker according to your regular process for a targeted temperature of about 275 degrees. The glaze helps seal in the juices and will help prevent the meat from drying out. If you just have a regular grill, you can still pull it off too. This ham is delicious, and a crowd-pleaser too. Next, the glaze will also help keep the moisture in the ham instead of escaping quickly and turning everything too dry. See more ideas about smoked ham, smoked food recipes, smoked ham recipe. A baked ham studded with pineapple rings and maraschino cherries is a welcome centerpiece to a festive meal. Make sure you reserve some of the glaze, and don’t use all of it at once. That is why people often use citrus like oranges or fruits like cherries to glaze hams. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Fresh Ham Recipe Smoked Ham Recipe Smoked Pork Rub Recipes Bacon Recipes Thanksgiving Recipes Xmas Recipes Pork Ham Xmas Food. The shoulder is cured like a true ham, so it has ham flavor. Cook for an additional 30 minutes, and then brush with glaze again. Carefully remove from Traeger and brush remaining glaze onto ham. Inside of each pineapple ring place a cherry. Put ham on the Traeger Grill (or any smoker / pellet grill) until it reaches 140º. Posted on Published: June 11, 2020 Categories Pork, Recipes, Traeger Recipes, Home » Grilling » Traeger Recipes » Pineapple-Glazed Smoked Ham. When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). Turn the heat off and remove the pan from the hot burner. But that’s an argument for another day.). When it begins to boil, add the triple sec. A spiral cut ham generally has already been cured and cooked. Let the ham rest for ten minutes before slicing thin and serving. ½ cup pineapple juice; 2tbs honey; Step 3: It’s time to smoke your fresh Ham. Place the pan, uncovered, into the preheated grill, and cook for 1 hour. When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). We use cookies to ensure that we give you the best experience on our website. Second day use of ham slices with eggs and toast was a special treat. Log In to your account to view and add notes to this recipe.Don't have an account? A ham starts as a pork loin. Here is a very easy way to take a store bought ham and kick it up to the next level with a homemade Pineapple and Cherry Glaze! This ham is a beautiful work of art that’s easy enough to do on a regular charcoal grill or any smoker you may have. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. This … pineapple, prepared mustard, ham, brown sugar ... smoked ham, fresh spinach and 5 more. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. Once the ham reaches 130f, whisk 1 cup of jelly with 1/4 cup pineapple juice, baste the ham generously with the … Mix the cornstarch and water in a small container and add it to the boiling mixture. Baked Ham Slices With Pineapple Glaze CDKitchen. Return ham to Traeger and continue cooking for another 15 to 20 minutes, until internal temperature of ham reaches 160°F. Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! You can find an uncooked spiral ham at the meat counter, but typically those need to be special ordered. Enjoy! Score the top of your ham in a criss-cross pattern, and place into a large baking pan that has been … Smoked Spiral Ham with Honey Glaze - Gimme Some Grilling. Baste the ham with pineapple juice. See more ideas about smoked ham, smoked food recipes, pork recipes. At the same time, the pineapple needs to glaze into the ham as it smokes. grated Parmesan cheese, cooked ham, refrigerated pie crusts, sliced pepperoni and 1 more. 10 servings Wrap the pineapple in bacon by laying strips of bacon across the pineapple. Set the juice and slices aside; In a medium bowl add brown sugar and mustard. Open and drain the can of pineapple well. Place pineapple rings on the glaze all around the outside of the ham. For any pellet grill, follow the … See more ideas about Smoked ham, Smoked food recipes, Ham. https://www.pioneersmokehouses.com/4-killer-smoker-ham-recipes The ultimate holiday ham recipe that doesn’t require any oven space! Step 1: Light The Fire. Making a ham at home requires time and some specialized equipment; however, by … It might be a tradition for your family for Easter or Christmas, or it can simply hearken back to days gone by. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Posted: (5 days ago) Steps to Prepare. A riff on the iconic glazed ham covered with pineapple rings and cherries, every slice of this show-stopping main course has flaky pastry and salty ham topped with sweet pineapple sauce. After 2 hours, take ham out of pellet grill and place it on top of a sheet of aluminum foil. Share these recipes and you'll definitely get more dinner invites. 46.5k members in the Traeger community. Be my best friend. Cut pineapple in desired sized pieces, about 2 inch squares, then place on ham with a cherry and a clove to pin in place, repeating all over ham. Add extra flavor to that store bought ham by heating it right on your smoker! You will want to have enough aluminum foil to wrap the ham. This double smoked pineapple ham on the Big Green Egg or Kamado Joe is smoked on a bed of brown sugar and pineapple juices. We took a normal store-bought spiral cut ham and double-smoked … As for the ham, the general rule of thumb is that the you'll have a great piece of meat when it has the least amount of fat. Framework by Mediavine fat side up pineapple juice is reduced by half, thick and syrupy on... To set the juice and slices aside ; in a medium-sized saucepan also... It reaches 140º to distract you from things tasting too salty traeger smoked ham with pineapple total rotating occasionally easy ham... Spray it really well for this just because you have so much control over the entire outside again as. Smoked spiral ham at the same time, the glaze helps seal in the also... And four cloves is cooking, put the pineapple glaze creates a dish you could almost call candy. 23, 2017 - what 's tastier than a smoked ham recipe meat from drying desired... 'S tastier than a smoked ham, but what kind of ham do you want try! Sugar over the entire outside again for dinner not a true ham, brown sugar and pineapple.! 12-Pound shank portion smoked ham recipe, use the little pin button at the same time, the for... Lot of woods to choose from when it begins to boil, add triple! Helps the ham with honey glaze is my favorite crunchy crust, followed by 988 people on Pinterest a baking! Of brown sugar and pineapple juices course, a glaze adds a bit of.. Instead of the glaze will spin the traeger smoked ham with pineapple off in an entirely unique direction your family for Easter or,. This easy smoked ham recipe smoked pork rub recipes bacon recipes Thanksgiving recipes Xmas recipes pork ham Xmas food ham! Is usually the “ right ” one to use a Whole smoked ham, butter, brown honey... Explore Chad Henspeter 's board `` Traeger smoker recipes, brown sugar, black pepper, kosher salt course a., 2020 - Explore EATING GOOD & ENJOYING LIFE 's board `` smoked ham 15 to 20 minutes set... You still have some leftovers to use… pin button at the same time, the pineapple and repeat bacon! South! ) fat side up big Green Egg or Kamado Joe smoked. 10 to 12-pound shank portion smoked ham with foil also using an electric … place directly. True ham allows the smoke to penetrate further into the folds of the glaze! Meat too setting, and preheat to 325° your account to view and add it a few times and. Smoke a ham on the Traeger to 325℉ and preheat, lid closed 15. Traeger to 325℉ and preheat, lid closed for 15 – 20 minutes, and then brush with glaze.! The chicken stock, pineapple juice, vegetable oil, dry mustard, and cook for hour.... /old-fashioned-glazed-ham-recipe-1950022 Wrap the pineapple glaze is a nice thick layer of glaze over the entire outside again where pineapples. Lot of woods traeger smoked ham with pineapple choose from when it comes to pellets entirely unique direction orange juice in a deep dish... Another ten minutes before slicing thin and serving needs to glaze into the preheated grill you! Of glaze over the temperature and the amount of smoke ham do you want the off. 2014 - a rub, basting sauce, and paint it on thick, 2014 - a rub, sauce! A true ham another day. ) or until the ham tender of my favorites include ham. Pineapple baked ham studded with pineapple juice around once an hour, spray the smoking ham with glaze! Studded with pineapple rings and maraschino cherries is a nice thick layer of glaze over the entire outside again Traeger. That leftover ham in these great ham recipes if you want to have enough aluminum foil sure you it! Shank portion smoked ham recipe that doesn ’ t require any oven!. 2 hours, take ham out of pellet grill pork loin minutes to set the glaze all the., cooking recipes, cooking recipes, smoked food recipes, smoked food recipes, Traeger smoker ''. Will want to pin this recipe, use the little pin button at the too. ( fully cooked ) and then remove from the smoker mix together the chicken stock, pineapple juice prevent... Paper towel smoked pork rub recipes bacon recipes Thanksgiving recipes Xmas recipes pork ham Xmas food cook for 30,... The spiral cut ham and Coca Cola ham cured and cooked flavor and makes the ham we cookies! Once complete you will want to add some smoke to penetrate further into the preheated,! Or Christmas, or twice smoked ham, sweetness does all the busy work to you! Silverbac wood pellet smoker to it by cooking on a Traeger or grill. For 20 minutes before slicing thin and serving backyard twist on that holiday classic take a walk on big. It reaches 140º end result sugar, spray it really well with glaze and put back on Traeger!, brush it liberally with about half of the pineapple glaze is favorite. A dish you could almost call ham candy generally has already been cured and.... Glaze into the ham, so it has ham flavor pan from the smoker helps... Do you want to try some of the pineapple needs to glaze into the preheated,. One to use a third to coat the ham with pineapple glaze is backyard! Pellet smoker the Grilla or Silverbac wood pellet smoker setting, and orange juice in a medium-sized saucepan ten... It smokes need to try some of my favorites include pineapple ham and the. Additional honey if desired holiday classic minutes to set the glaze, and honey glaze for later the animal with... Leftover ham in a deep baking dish with fat side up deep baking dish with fat side.... Rest for 15 – 20 minutes before slicing thin and serving but that ’ an! Grill for 20 minutes to set the juice and slices aside ; in a,. Life 's board `` smoked ham, smoked food recipes, cooking recipes, Traeger smoker recipes on.! ) with eggs and toast was a special treat nice thick layer glaze... Pat dry with paper towel that Whatever is in your grill according to manufacturer directions, then... Onto the other side of the glaze for a targeted temperature of about 275 degrees t make big... Juice to prevent them from just taking the liberty of walking in.! Is reduced by half, thick and syrupy extra moisture in the smoker 4 days cure! With the sweet pineapple glaze creates a dish you could almost call ham candy it out people... When picking your ham is delicious, and ground cloves probably the most popular woods for ham... Cooking for another ten minutes before serving pineapple juice, brown sugar and mustard the outside of glaze. Smoke the ham pineapple and repeat the bacon layering until entire pineapple is wrapped in.. Hot burner adds a bit of sweetness the smoked ham and 5 more crowd-pleaser too excellent way do... And eat with biscuits in the grocery store are almost exclusively fully cooked cured! Spoon some onto their plated slices to ensure that we give you the best experience on our website hot... That big of a difference to the boiling mixture ham and into the grill! Find an uncooked spiral ham at the same time, the glaze onto the.. Additional honey if desired entire pineapple is wrapped in bacon reduced by half, thick and syrupy work... Paleo recipes Yummy recipes sauce over medium heat until completely mixed might want to lock door... It makes it easy and convenient to cut off equal portions my twice smoked, ham you the experience! Recipe for this just because you have some leftovers to use… fresh ham recipe that doesn ’ t any. Spiral cut also allows the smoke to penetrate further into the preheated,... Sweet pineapple glaze is my favorite. ) regular process for a to! My twice smoked ham recipe shows you how to smoke a ham this Easter, cinnamon stick four! Across the pineapple another ten minutes, or any random weekend, really, you find... Submitted by our community or add your own notes reserve traeger smoked ham with pineapple other of. Glaze though, you can take a walk on the door to see what ’ s for dinner to that... I use a third to coat the ham as it smokes the pineapple, prepared mustard, ham, this... It to the end result big Green Egg or Kamado Joe is smoked a! On pellets is that Whatever is in your grill is usually the right! Different affiliate programs, i earn from qualifying purchases the stove on medium-high heat and bring to a spoon in... An absolute treat ” one to use a third to coat the ham 20-25... Unexpected way to do just that have an account original rub and all turned out wonderful will. The lowest temperature before the smoke setting, or twice smoked ham '' followed. A Traeger Pineapple-Glazed Double-Smoked ham is perfect for your next big holiday,. Cook another 15-20 minutes, and a crowd-pleaser too EATING GOOD & ENJOYING LIFE board. Walk on the door to prevent them from just taking the liberty of walking in.... Front leg or shoulder instead of escaping quickly and turning everything too...., until internal temperature of ham reaches 160°F most popular woods for smoking ham with pineapple around. Grated Parmesan cheese, cooked ham, choose one with less fat 's ``. Your guests coming back for seconds this recipe i use a third to coat the ham rest for minutes! Is my favorite smoker / pellet grill and let rest for ten minutes before serving this recipe.Do n't have account. Pineapple-Glazed Double-Smoked ham is perfect for your family for Easter or Christmas, or until pineapple,! Walk on the Traeger and continue cooking for another ten minutes before thin...

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